I have a sweet tooth, I admit it. Growing up in India, my mother always made great sugary snacks.I loved them so much that sometimes I’d go for days on end without eating real food — although my mother scolded me for that. I’d wake in the morning and the first thing I would do after brushing my teeth was put a gulabjamun in my mouth. It’s like a donut-hole, dripping with sugar syrup.
To read more, visit PRI’s The World
My American donut habit has followed me home to India
I have a sweet tooth, I admit it. Growing up in India, my mother always made great sugary snacks.I loved them so much that sometimes I’d go for days on end without eating real food — although my mother scolded me for that. I’d wake in the morning and the first thing I would do after brushing my teeth was put a gulabjamun in my mouth. It’s like a donut-hole, dripping with sugar syrup.
To read more, visit PRI’s The World